Tandoori Lime Bites
Doo The Tandoori! Try Tandoori Lime Snakmandoo™ — crispy, bakeable Indian appetizer bites filled with seasoned white chicken in a creamy lime flavoured sauce. They’re perfect for digging in after work, as a party appetizer, or as a snack before a night out.
Nutrition Facts
Per: 6 pieces (85g)
Servings Per Container: About 5
Open. Heat. Eat. It’s that easy.
Keep frozen until ready to cook. For food safety and quality, follow cooking directions. Cook thoroughly to internal temperature of at least 165°F (74°C). Ovens vary.
To get lovin’ from oven… Preheat oven to 425°F (220°C). Place bites on baking sheet on centre rack. Bake 10-12 minutes for 1 to 15 bites, or 12-13 minutes for 16-30 bites. Let stand 1-2 minutes before digging in.
To nuke ’em (using an 1100 watt microwave)… Arrange 6 bites on microwaveable plate. Cook on High 75-85 SEC. Filling will be hot. Make sure you let them stand 1-2 minutes or until cool enough to eat.
INGREDIENTS: WHEAT FLOUR, WATER, COOKED SEASONED WHITE CHICKEN (CHICKEN MEAT, WATER, SOY PROTEIN ISOLATE, SALT, SODIUM PHOSPHATE, MODIFIED CORN STARCH, MALTODEXTRIN, NATURAL FLAVOUR), SOYBEAN OIL, PEAS, MILK INGREDIENTS, SOUR CREAM TYPE FLAVOUR (MILK INGREDIENTS, BACTERIAL CULTURE, SALT, WHEY, NATURAL FLAVOUR, LACTIC ACID, CITRIC ACID), CANOLA OIL, MODIFIED CORN STARCH, TOMATO PASTE, GINGER PUREE (GINGER, WATER), SPICES, RICE WINE VINEGAR, SALT, BAKING POWDER, ROAST CHICKEN FLAVOUR (CHICKEN FLAVOUR [NATURAL FLAVOUR, SKIM MILK, GUM ARABIC], AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, SALT, CHICKEN POWDER, SOY SAUCE POWDER [SOYBEANS, WHEAT, SALT], CHICKEN BROTH POWDER, CHICKEN FAT), GRANULATED ONION, GRANULATED GARLIC, SMOKED FLAVOURED PAPRIKA (PAPRIKA, NATURAL SMOKE FLAVOUR), LACTIC ACID, METHYLCELLULOSE, XANTHAN GUM, SOY LECITHIN, LIME FLAVOUR, CITRIC ACID.
CONTAINS: MILK, SOY, WHEAT
